The English pig breeding herd has suffered a notable decline, as the ongoing crisis affecting the sector takes it toll. 

Over the course of 2021, the overall breeding herd in England fell by 17,000 to 385,000, dipping below the 400,000 mark for the first time since December 2014, Defra’s December 2021 pig survey data shows.

But this only tells part of the story. The female breeding herd stood at 295,000, compared with 317,000 in December 2020 and 313,000 in June 2021, representing a 7% year-on-year decline. This reduction was driven by a 14% reduction in the number of sows in pig to just 201,000 in December 2021, down from 233,000 a year earlier.

In contrast, the number of ‘other sows’, including dry sows being kept for further breeding, increased from 41,000 at the end of 2020 to 51,000, suggesting that where producers are not cutting sow numbers, they are holding back on breeding in some cases. Similarly, the number of gilts not yet in pig increased by 5,000 over the year to 80,000. Boar numbers were stable at 10,000.

It is a very different story for the finishing herd. Overall pig numbers on farms in England at the end of 2021 were significantly up on the year, at 4,087,000, compared with 3,748,000 in December 2020, a 9% increase – driven by a 10.6% increase in fattening pigs 3,702,000, meaning there were 356,000 more fattening pigs on farm than a year ago.

The latest figures reflect the incredibly difficult times pig producers have been enduring with the ongoing backlog of pigs on farms caused by shortages of butchers in pork plants, combined with record feed costs and falling pig prices. For the first half of 2021, producers were losing an average of £25/pig, a figure likely to have grown in the final quarter.

The NPA said it was aware of a number of produces that have left the industry or cut down on sow numbers as a result of the ongoing dire situation.

NPA chief executive Zoe Davies said: “These worrying figures highlight what we have been saying about the need for action from Government and the supply chain to prevent a serious and permanent contraction of the UK pig industry.

“We fully expect a further contraction in the first half of this year, as for many producers, the situation is simply not sustainable.

“We need focused support from Government and measures that will genuinely help to reduce the backlog – the package of measures announced in October has delivered minimal benefit so far. We also need more urgency from processors and retailers in resolving the crisis the pig sector faces and, above all fairness in the supply chain, so producers are not bearing the full brunt of all this.

“We continue to request that Defra Secretary George Eustice convenes a roundtable of producers, producers and retailers to try and thrash out solutions before it’s too late for the British pig sector.”

Editor of LBM titles Pig World and Farm Business and group editor of Agronomist and Arable Farmer. National Pig Association's webmaster. Previously political editor at Farmers Guardian for many years and also worked Farmers Weekly. Occasional farming media pundit. Brought up on a Leicestershire farm, now work from a shed in the garden in Oxfordshire. Big fan of Leicester City and Leicester Tigers. Occasional cricketer.

Woud you be open to feeding insect protein to your pigs if the price was competitive?

© 2016 Lewis Business Media. All Rights Reserved. Lewis Business Media, Suite A, Arun House, Office Village, River Way, Uckfield, TN22 1SL

Terms & Conditions | Privacy & Cookie Policy | Refund Policy Poultry Industry News | Farm Business